Cake Pops Silicon Mold ScrapCooking
16,30 € tax incl.
With this double shell silicone mold, easily made cake pops with your children. The mold comes with a recipe sheet.
- Fast delivery
- Free shipping from €49, and €69 for france
- Satisfied or refunded
- Reactive customer support
Put the dough in the full mold to the brim then close with the perforated mold.
Bake for +/- 20 minutes at 160 ° depending on the oven.
Remove from the oven and let cool for a few minutes before turning out the Cake pops.
Melt the Candy Melts and dip the tips of the sticks in them.
Then stick each stick in a cake pop and coat them with Candy Melts.
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Sarah M. published the 07/08/2020 following an order made on 21/07/2020
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