Stabilizer for whipped cream - Scrapcooking

5,20 € tax incl.

(Product prices and stocks may be different in store and online)


There are only 3 items left in stock

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Data sheet

Weight 50gr
Unité Kg
Contenance 0.05

More info

Ingredients : dextrose, E401. May contain traces of nuts, gluten, eggs, milk, sesame seeds, lupin and soy.

Preservation : storeaway from light, in a cool and dry place. Close after use. For food items : limited use.


Questions / Answers

1 question

  • Question from Chelsea

    Quel quantité faut-il mettre pour 1l de crème fraîche ?

    Answer from Sweet n Fairy

    Bonjour Chelsea, merci pour votre question qui pourra aider d'autres client(e)s intéressé(e)s par ce produit. ScrapCooking propose de mélanger un litre de crème fraiche avec 20g de Magic Chantilly et 200g de sucre en poudre.

    N'hésitez pas à revenir vers nous si vous avez d'autres questions. Bonne journée, Sarah

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5 /5

Based on 1 customer reviews

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Anonymous A. published the 01/03/2022 following an order made on 24/02/2022


Magique ! Cette poudre porte bien son nom !

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