Pâte à fleur - 250g - Smartflex

Smartflex a brand that is revolutionizing sugar paste

It is indeed a brand that is still young in the world of cake design, but since it arrived, a small revolution has started.

Because the strength of Smartflex is that they use the best ingredients to obtain a dough that retains its elasticity and structure when you work it to spread it. So, whether you are a professional or a beginner, it works the same way, that is to say, very easily and with impeccable results.

An elastic and non-sticky flower paste

Smartflex is back again with a modelling paste studied for fine and precise sugar paste decorations. This gum paste has a velvety texture which makes it very pleasant to work with because it is non-sticky.

It is used, very often, for projects that needs faster drying time. The flower paste is white but very easy to color with gel or paste dyes. It has a soft and elastic consistency, perfect for creating the veins on your flowers. It can, of course, be used for modeling.

The little extras that make the difference

One of the advantages that differentiates it from other flower pastes is that it handles different climates. Whether it's hot or scorching, Smartflex paste flower is always easy to work with.
It has an incomparable texture that can spread down to less than 2mm thick, saving you considerable amounts of sugar paste.

With Smartflex flower paste, your flowers and massages will be more real than real. And you will no longer worry about drying your models.

More information

Ingredients

Sugar, glucose syrup, drinking water, vegetable fats (coconut, hydrogenated palm seed), modified starch (potato starch), thickener (xanthan gum), flavoring, preservative (potassium sorbate), corrective agent acidity (citric acid).

Nutritional information per 100g

Energy: 1684 KJ / 398 kcal; fats: 5.71g (of which saturated fatty acids: 2.77g); carbohydrates: 86.11g (of which sugars: 78.16g); fibers: 1.11g; proteins: 0.20g; salt: 0.03g.

Conservation

Store in a dry place, between 16-23 ° C, protected from air and light. After opening, place the remaining dough in an airtight bag to prevent it from drying out.

Gluten free.
Does not contain allergenic ingredient.