Baking Soda Funcakes 100g

2,55 € tax incl.

Baking Soda (Sodium bicarbonate) is used in cooking and baking as a raising agent. With baking it reacts to make a dioxide that helps dough rise. The acidic compounds that induce this reaction include tartric Acid, lemon juice, yoghurt, buttermilk, cocoa, vinegar, honey etc.

G42900

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Data sheet

Weight 100g
Best before 05/2022
Unité Kg
Contenance 0,1

More info

Baking soda can be substituted for baking powder provided sufficient acid reagent is also added to the recipe. Many forms of baking powder contain sodium bicarbonate combined with tartric acid.

Ingredients: sodium bicarbonate (E500).

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Baking Soda Funcakes 100g

Baking Soda Funcakes 100g

Baking Soda (Sodium bicarbonate) is used in cooking and baking as a raising agent. With baking it reacts to make a dioxide that helps dough rise. The acidic compounds that induce this reaction include tartric Acid, lemon juice, yoghurt,...
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